If you like your reds ‘big n bold’, look no further. This mixed red wine bundle contains 12 handpicked reds that are full in body and rich in flavour, showing an assortment of luscious red and black fruit, silky tannins and warming spice character. Perfect partners to grilled meats/vegetables, hearty stews and roasts. Dig in! […]

The base wines on this popular Champagne are still fermented in oak casks to give complexity to the flavour. Aged at least five years in bottle before release. It shows a consistent quality that is full bodied as there is a predominance of Pinot Noir in the blend.

Bulas 40 years old Tawny is the result of a careful blend of port wines aged in oak casks, in the Quinta winery, following the old Douro winemaking traditions (“30 Years” indicates an average age). It shows a golden brown colour, as well as very intense and complex aromas, reminding caramel, nuts and coffee. In […]

A stunning champagne created from a relatively hot year; rich golden colour with aromatics of sweet apricots and lemon, the palate is long and rich with a perfect acidity and luscious finish is full of almonds and toasty brioche notes.

In 2006, Chateau d’Esclans produced for the first time a few barrels of rose from a vineyard of 80 year old vines. Some have hailed Garrus as the finest rose in the world. Garrus has white peach, candied apple and ripe pear on the nose, with a hint of oak and rose petals. Full and […]

Ruby colour with a flowery blackcurrant scented nose leads in to a fleshy palate of black fruit intermingled with liquorice and a hint of truffle.

Dominated by a sensation of balance, consistency and integration.

The Brunello clone of Sangiovese, which grows in the hills of Montalcino, near Siena, produces Tuscany’s most intense and famed red wine. It expresses a powerful, assertive character, complex with mineral, leather, truffle and orange peel nuances. This fantastic wine is robust with good concerntration and complexity. Rich and velvety in the mouth with ripe […]

Deep salmon colour with orange tints. The nose is full of sweet raspberry, red currant and black cherry fruit with an appealing freshness. The palate is medium bodied, fruity yet dry, with a veritable fruit basket of red berry fruit flavours. Long and elegant with suprising richness balancing the fresh acidity.

In 1845, Louis Roederer acquired 15 hectares in the Grand Cru vineyards of Verzenay. Ever since, every Louis Roederer vintage originates exclusively from their own vines, which is rare indeed in the Champagne region. This famous Champagne is only produced in very small parcels and is only available on a strict allocation basis.

A fresh fizz and superbly balanced palate with light appley fruit and citrus notes which linger on the elegant finish.

A pitch-perfect classic, Rare Millesime combines spicy aromas with purity and precision. Crystal-clear with a bright yellow colour. The initial aromas are subtly floral with touches of honeysuckle and jasmine. Then, notes of tropical fruits and exotic woody scents come to the forefront, intermingled with mild spices of white pepper, ginger, smoked tea and cumin, […]